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MOTO

Japanese Shochu: Spirits Distilled from Rice

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MOTO Light

A light and balanced shochu that mixes well.

MOTO Light is a great start for any person interested in Shochu. The distillation leaves the sweet scent of the rice as the top notes.

Shochu is also great for those who are looking to watch their caloric intake, with no carbs, no added sugar and only 102 calories per 2 fl oz serving!

MOTO Light's scent and light flavor lend it to be a great mixer. Try it straight or mix it like you would your favorite gin. The combinations are endless!

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MOTO Rich

An earthy shochu with a darker scent

Moto Rich delivers with a full, earthy flavor that doesn't necessarily play well with others.

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Moto Rich draws out the slightly bitter tastes of the distillation process. Those who enjoy coffee and longer aged whiskies may be a fan of MOTO Rich.

40% Alcohol by Volume

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MOTO Sakura

A floral, fruity shochu

If you ever enjoyed sake, you probably enjoyed the floral taste that the koji brought to the drink. MOTO Sakura imparts the finest daiginjo koji (usually reserved for the finest sake) prior to distillation.

We named this shochu after sakura, the famous cherry blossoms that are often seen in spring all around Japan.

 

If you distilled your favorite sake, it may taste like this!

40% Alcohol by Volume

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CHUGEN

A Sweet Potato Shochu

CHUGEN is distilled from sweet potatoes and rice. Sweet potato shochu is a rarer spirit that is only gaining in popularity in the US now. The earthy, sweet scent of the sweet potatoes impart a flavor unlike anything you've tasted before. 

Chugen uses an unique black koji mold strain to give Chugen its sharper taste.

Bartenders have been eager for this spirit to hit shelves so they can wow customers with their unique combinations.

39% Alcohol by Volume

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